Scottish cuisine

Scotland is a country I am particularly fond of. Not because I am actually Scottish in any way – nor do I have any Scottish heritage – but because I adore the food.
Now, the Scots are not renowned for their cuisine. Generally speaking, they’re somewhat teased about it on the international food scene. Their eagerness to deep fry everything that moves (from the humble Mars Bar to the noble haggis) has resulted in an underwhelming impact on the world More
